You have reached NFC’s publication archives
This area has been archived for research purposes and is no longer actively maintained. As a result, hyperlinks may no longer function and may reference other archived material. The content and references contained within the archives may no longer apply. If you are looking for the most up-to-date information, please visit the current Publications pages under the HR Client Services page.![]() |
United States Department of Agriculture |
Office of the Chief Financial Officer |
National Finance Center |
P.O. Box 60000 New Orleans Louisiana 70160 |
Title: | I, Payroll/Personnel Manual |
Chapter: | 28, Section 2, Tax Formulas (TAXES) |
Bulletin: | TAXES 13-34, Maryland State and County Income Tax Withholding |
Date: | December 10, 2013 |
To: | Subscribers of Tax Bulletins |
Beginning with wages paid for Pay Period 25, 2013, the National Finance Center (NFC) made the following changes to the withholding of county income tax for Caroline, Carroll, and Charles which is included in the computation of State income tax withholding, if applicable:
- The withholding rate for Caroline will increase from 2.63 percent to 2.73 percent.
- The withholding rate for Carroll will decrease from 3.05 percent to 3.04 percent.
- The withholding rate for Charles will increase from 2.90 percent to 3.03 percent.
No action on the part of the employee or the personnel office is necessary.
Attached is the Maryland State and County Income Tax Information.
To view the updated tax formula, go to the NFC Home Page (
https://www.nfc.usda.gov) and click the Publications link at the top of the page. At the Publications page's left-hand menu, click Tax Formulas and select the appropriate State from the map provided. Changes to the tax formula are identified by "
."
For questions about NFC processing, authorized Servicing Personnel Office representatives should contact the NFC Contact Center at 1-855-NFC-4GOV (1-855-632-4468) or via the Internet using the Requester Console.
/s/
ANITA H. FINCHER, Director
Government Employees Services Division